As continued coverage of Texas Wine Month, we catch up with Ben Calais at his winery in the Hill Country. This was a great conversation about this year's harvest, his focus on the Bordeaux varieties, how Ben is coaxing the most flavor out of his grapes, and so much more! Ben has a cool thing going on in his underground cellar, selling only direct to consumer, and cultivating a strong following! Santé!
Texas Wine Month: Ben Calais